Features Of Smokeless Barbecue Grill Equipment

Smokeless barbecue grill equipment is a kind of grill equipment. Its core feature is smokeless. This is also the result of national environmental protection and urban hygiene requirements since the reform and opening up.

Cookeryaki's smokeless barbecue grill outer casing is made of stainless steel laser cutting, which consumes steam, saves heat, costs bottom, and is easy to move. It truly reflects the new concept of "smoke-free barbecue environmental protection and energy saving". Use of smokeless barbecue equipment: barbecue. The barbecue food includes: pork, beef and mutton, seafood, aquatic products, vegetables and so on. Smokeless barbecue equipment is divided into charcoal grills, gas grills, electric grills and microwave grills.

Smokeless barbecue equipment is high-grade, beautiful and hygienic stainless steel body. The background stove can be used for night market and restaurant for barbecue food. The special infrared heating plate is used for microwave penetration radiation principle. The barbecue and hot plate are 90. The design of ° avoids the oil spilled from the barbecue and participates in the soot produced by the combustion. The oil in the lower part of the front can be easily cleaned.

Health and environmental protection are the dreams of everyone. Especially in almost every city in China, barbecue shops and barbecue stalls use smoke-free barbecue equipment. Saying goodbye to smoke and smoke will be an inevitable environmental requirement.

 

Want to know more, here are two related articles I recommend for your reference:

1. Teppanyaki Grill Equipment | Barbecue Method

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2. How Do You Clean A BBQ Grill After Use?

 

Features of smokeless barbecue grill equipment