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Double-Deck Electric Grilled Fish Oven, 8 Fish at a Time
Double-Deck Electric Grilled Fish Oven, 8 Fish at a Time
Double-Deck Electric Grilled Fish Oven, 8 Fish at a Time
Double-Deck Electric Grilled Fish Oven, 8 Fish at a Time
Double-Deck Electric Grilled Fish Oven, 8 Fish at a Time
Double-Deck Electric Grilled Fish Oven, 8 Fish at a Time
Double-Deck Electric Grilled Fish Oven, 8 Fish at a Time
Double-Deck Electric Grilled Fish Oven, 8 Fish at a Time
Double-Deck Electric Grilled Fish Oven, 8 Fish at a Time
Double-Deck Electric Grilled Fish Oven, 8 Fish at a Time

Double-Deck Electric Grilled Fish Oven, 8 Fish at a Time

双层8口电烤鱼炉

Definition:  Double-deck oven with 8 bays, four on each deck, so eight fish cook at once and output runs up to 60 fish per hour. Each fish stands upright in its own bay, with oil and juices running down the sides instead of dripping onto the elements, which keeps the smoke low. Every bay carries a set of electric heating elements on both sides, set separately: lower power on the skin side, higher on the belly side. No turning during cooking.

概述:  双层 8 口电烤鱼炉，上下各 4 个置鱼格，单炉同时烤 8 条鱼，每小时出鱼约 60 条，适合客流大的烤鱼门店。鱼竖着放入格位，油和水顺着鱼身往下走、不滴在电热管上，油烟少；每个格位两侧各有一组电热管，温度可分别设定，鱼皮面小功率烤、鱼肚面高功率烤，全程不用翻面。

Configuration:  Double-deck, 8 fish

规格:  双层 8 口

Dimensions:  1200 × 800 × 1800mm

尺寸:  1200 × 800 × 1800mm

Voltage & Power:  380V / 36kW

电压/功率:  380V / 36kW

Net Weight:  380KG

重量:  380KG

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Overview Specification Use Cases

Double-Deck Electric Grilled Fish Oven, 8 Fish at a Time

Cookeryaki commercial grilled fish oven installed in a restaurant kitchen
CookeryakiCommercial Teppanyaki Equipment Manufacturer
Double-Deck Electric Grilled Fish Oven, 8 Fish at a Time

Eight cooking bays across two decks, four on top and four below, so eight fish can be loaded at the same time. Digital electric heating holds the chamber at working temperature with no preheating wait and no turning during baking, and output runs at 60 fish per hour. The stainless steel body is insulated to keep heat in and the surface cool, and the interior wipes clean between services.

Grilled fish oven with rapid-heating elements and a fish in the roasting basket
Rapid Heat-Up, Fast ServingA Batch Takes Just 6–8 Minutes

Grilled Fish Restaurant Case

Grilled fish restaurant kitchen equipped with Cookeryaki ovens
Definition
(概述) 		Double-deck oven with 8 bays, four on each deck, so eight fish cook at once and output runs up to 60 fish per hour. Each fish stands upright in its own bay, with oil and juices running down the sides instead of dripping onto the elements, which keeps the smoke low. Every bay carries a set of electric heating elements on both sides, set separately: lower power on the skin side, higher on the belly side. No turning during cooking.
双层 8 口电烤鱼炉，上下各 4 个置鱼格，单炉同时烤 8 条鱼，每小时出鱼约 60 条，适合客流大的烤鱼门店。鱼竖着放入格位，油和水顺着鱼身往下走、不滴在电热管上，油烟少；每个格位两侧各有一组电热管，温度可分别设定，鱼皮面小功率烤、鱼肚面高功率烤，全程不用翻面。
Configuration
(规格) 		Double-deck, 8 fish
双层 8 口
Dimensions
(尺寸) 		1200 × 800 × 1800mm
1200 × 800 × 1800mm
Voltage & Power
(电压/功率) 		380V / 36kW
380V / 36kW
Net Weight
(重量) 		380KG
380KG
Power Cable
(电源线) 		3-phase 5-wire, 10mm²
三相五线 / 10 平方
Output
(出鱼量) 		60 fish per hour
60 条/小时
Temperature
(温度) 		about 420°C
约 420°C
Material
(材质) 		Stainless steel with heat insulation
精品不锈钢 + 隔热棉
Key Features
(特点) 		No turning, no preheating, easy to clean
无需翻面、无需预热、易清洗

Contact

Your request for quotation will be answered within one working day.

Contact information

  • Headquarters Address:
    Rm 509, Golden Gate Square, No. 389, Jinwan Rd, Pudong Dist, Shanghai, P.R. China
  • Showroom Address:
    Building 16, No. 199, Luji Road, Pudong New Area, Shanghai, China
  • Self-operated Store Locations:
    Shanghai, Zhejiang, Jiangsu, etc., 11 stores in total
  • Factory Address:
    No. 6, Kaituo Road, Hongze District, Huai'an City, Jiangsu Province, China
  • +86-13816269574  (Veve)
  • [email protected]

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