Why Work With Us

- 01A source factory
founded in 2004, with our own 5,000+ sqm workshop in Jiangsu dedicated to teppanyaki equipment manufacturing.
- 02One supplier, many categories
custom teppanyaki grills in any shape and function, plus commercial pizza ovens, grilled fish ovens, skewer grills, yakitori grills and round barbecue grills.
- 03OEM & private label
manufactured to your brand, your specifications and your packaging.
- 04Design support that wins projects
free CAD equipment layout drawings to help you bid and close orders.
- 05Certifications & export experience
tested to international standards and already shipped to many countries worldwide.
Ways to Work Together
- 01
Regional distributor
represent Cookeryaki products in your market — suited to established kitchen equipment businesses with local sales and service teams.
- 02
Kitchen / project contractor partner
specify our equipment in the restaurant projects you design and build; we provide drawings, dimensions and technical data from the tender stage onwards.
- 03
OEM / private label partner
sell under your own brand — we manufacture to your specification and pack to your design.
What You Get

- 01Distributor pricing & commercial terms
tiered ex-works pricing, plus regional or exclusive arrangements, first-order quantity and payment terms, agreed market by market.
- 02Product & technical training
for your sales team, covering products, selection and specification.
- 03Marketing assets
photos, videos, customer project CAD files and layout drawings.
- 04A dedicated contact
one person following through from inquiry and order negotiation to technical support, installation and after-sales.
Who We Are Looking For
-
Kitchen equipment suppliers & import distributors
with local sales and service capability.
-
Foodservice distributors & catering suppliers
already serving restaurant and hotel channels.
-
Kitchen engineering firms & foodservice contractors
designing and building commercial kitchens.
-
Commercial kitchen design studios & restaurant interior designers
specifying equipment at the concept stage, or recommending Cookeryaki and closing the order.
-
Hotel and mixed-use development procurement teams, and hotel supply companies
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Chain restaurants & foodservice management companies
with expansion plans and volume purchasing needs.
-
OEM / private label brand owners
building their own brand in a local market.
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What we expect from you
sales experience with restaurants, hotels or commercial kitchens; the ability to handle or arrange installation and local after-sales; and a genuine commitment to building the market rather than one-off purchasing.
How It Works

- 01Submit your details
your market, business type and what you are looking for.
- 02Discussion
products, pricing and target projects.
- 03Visit us
tour our headquarters, factory and restaurants; we discuss the details face to face after the visit.
- 04Sign & launch
terms, territory and marketing support.