7 seats Commercial Hotel Teppanyaki Table with Galaxy Black Marble

Only high-end and perfect hibachi grill table equipment can make delicious teppanyaki dishes.

Teppanyaki as a high-end catering, its charm lies in the guests face to face with the masters, enjoy the performance of the chefs, see the whole process of food production, which is unmatched by other catering methods. In addition to the skills of the chefs, the performance of the equipment is also particularly important. Mainly manifested in the following aspects:

First of all, the Commercial Hotel Teppanyaki Table should have: bright, easy to clean, good thermal insulation performance. Bright is to give guests a clean feeling, easy to clean is a better understanding, if the teppanyaki equipment masters have not been able to clean up the food debris for a long time, what will guests think? Insulation is necessary for certain dishes.

Secondly, the heating speed of Professional Electric Teppanyaki Grill Table equipment. As the pace of life accelerates, guests do not have much time to wait, so the equipment must be able to be used immediately, and it must also have a constant temperature. At present, the higher end is the electromagnet plate burning equipment.

Finally, the fume treatment of Teppanyaki. This is easy to understand. No one would want to eat in a house full of fume. This requires high-end purification treatment equipment inside the teppanyaki equipment, and there must be no noise.

The Teppanyaki equipment that can do the above three points is considered a qualified equipment, so as to give the chef and guests a good experience.