Tabletop Electric Grilled Fish Oven, 2 Fish at a Time

台式2口电烤鱼炉

Definition:  Tabletop oven with 2 bays that drops onto a work counter, with no floor space needed and an output of about 15 fish per hour. It fits snack shops, stalls and kitchens that need one more grill station. Fish are cooked upright, so oil and juices run down the sides and never reach the heating elements. The two sides of each bay can be set to different temperatures, low for the skin and high for the belly.

概述:  台式 2 口电烤鱼炉,放在操作台上使用,不占地面,每小时出鱼约 15 条,适合小吃店、档口和需要补烤位的门店。竖烤方式让油和水顺着鱼身往下走,不会滴到电热管上,油烟小;两侧电热管可分别设定温度,鱼皮面小功率、鱼肚面高功率,不用翻面。

Configuration:  Tabletop, 2 fish

规格:  台式 2 口

Dimensions:  910 × 800 × 1000mm

尺寸:  910 × 800 × 1000mm

Voltage & Power:  380V / 10.8kW

电压/功率:  380V / 10.8kW

Net Weight:  180KG

重量:  180KG

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Tabletop Electric Grilled Fish Oven, 2 Fish at a Time

Cookeryaki commercial grilled fish oven installed in a restaurant kitchen
CookeryakiCommercial Teppanyaki Equipment Manufacturer
Tabletop Electric Grilled Fish Oven, 2 Fish at a Time

Two cooking bays on a tabletop unit, sized for kitchens that are short on floor space. Digital electric heating holds the chamber at working temperature with no preheating wait and no turning during baking, and output runs at 15 fish per hour. The stainless steel body is insulated to keep heat in and the surface cool, and the interior wipes clean between services.

Grilled fish oven with rapid-heating elements and a fish in the roasting basket
Rapid Heat-Up, Fast ServingA Batch Takes Just 6–8 Minutes

Grilled Fish Restaurant Case

Grilled fish restaurant kitchen equipped with Cookeryaki ovens
Definition
(概述)
Tabletop oven with 2 bays that drops onto a work counter, with no floor space needed and an output of about 15 fish per hour. It fits snack shops, stalls and kitchens that need one more grill station. Fish are cooked upright, so oil and juices run down the sides and never reach the heating elements. The two sides of each bay can be set to different temperatures, low for the skin and high for the belly.
台式 2 口电烤鱼炉,放在操作台上使用,不占地面,每小时出鱼约 15 条,适合小吃店、档口和需要补烤位的门店。竖烤方式让油和水顺着鱼身往下走,不会滴到电热管上,油烟小;两侧电热管可分别设定温度,鱼皮面小功率、鱼肚面高功率,不用翻面。
Configuration
(规格)
Tabletop, 2 fish
台式 2 口
Dimensions
(尺寸)
910 × 800 × 1000mm
910 × 800 × 1000mm
Voltage & Power
(电压/功率)
380V / 10.8kW
380V / 10.8kW
Net Weight
(重量)
180KG
180KG
Power Cable
(电源线)
3-phase 5-wire, 4mm²
三相五线 / 4 平方
Output
(出鱼量)
15 fish per hour
15 条/小时
Temperature
(温度)
about 420°C
约 420°C
Material
(材质)
Stainless steel with heat insulation
精品不锈钢 + 隔热棉
Key Features
(特点)
No turning, no preheating, easy to clean
无需翻面、无需预热、易清洗

Contact

Your request for quotation will be answered within one working day.

Contact information

  • Headquarters Address:
    Rm 509, Golden Gate Square, No. 389, Jinwan Rd, Pudong Dist, Shanghai, P.R. China
  • Showroom Address:
    Building 16, No. 199, Luji Road, Pudong New Area, Shanghai, China
  • Self-operated Store Locations:
    Shanghai, Zhejiang, Jiangsu, etc., 11 stores in total
  • Factory Address:
    No. 6, Kaituo Road, Hongze District, Huai'an City, Jiangsu Province, China

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