What is a Griddle? Types of Griddle | Cooking on a Griddle

Grills and griddles are different cooking surfaces, suitable for different types of food. Choosing the right grill and griddle is essential to get the delicious effect you want.

 

What is a griddle?

If you have ever been to an old-fashioned restaurant, the huge sizzling hot plate in the kitchen is a good example of a griddle.

Simply put, the griddle is a metal surface heated from below. Basically, it is a large square frying pan.

The food to be cooked is granular food like pancakes or pancakes. However, like a griddle, you can make almost anything on it.

 

What is a Griddle? Types of Griddle

 

Types of griddle

Because they are a relatively simple cooking device, griddle come in many shapes and sizes, and you can find a model to fit almost any cooking setting.

 

Freestanding Griddle

Freestanding griddle, such as a high-quality Cookeryaki Free Standing 1000 Gas Fired Griddle or Free Standing 1500 Gas Fired Griddle, attached to your own stall and cart. If you want a spacious and flat cooking space in the backyard, this is a good choice .

Most freestanding griddles are gas-powered, with multiple burners installed under the steel cooking surface.

Depending on the model you choose, you can also expect the casters to move more easily, easily clean the grease collector, and fold the side table to help you prepare your cooking.

 

Freestanding Griddle

 

Table Griddles

Similar to a hot plate, a tabletop griddle is a small, portable cooking surface that can take you to camp or go on a picnic.

They can also be used in the kitchen to make a hearty breakfast, and can be stored without taking up cabinet space.

The Cookeryaki CORE PRO COOKING series is a good example of what makes tabletop belts so popular. It measures 24", 36", 48" and 60" widths, which is very compact, and it is not troublesome to carry or store.

 

tabletop griddle

 

Insert Griddle

The plug-in griddle is usually a complement to the grill or grill. It is a flat, square cooking surface that can be mounted on a heating element or a fireplace to turn it into a griddle.

If you already have a precious gas grill or charcoal grill and don't have the space to invest in a separate griddle, then the plug-in griddle is a good compromise and will only increase the utility of your existing settings.

 

Insert Griddle

 

What type of food do you cook on a griddle?

Because griddles provides continuous heat on a large, flat cooking surface, they are best used to cook foods that cannot be cooked on a traditional grill or grill.

 

• Eggs, pancakes, rice, and fajitas are all good examples of delicious foods that can only be cooked on a cooking surface without holes.

• The traditional use of the griddle is to make omelettes, sausages, hash browns, bacon, beans, tomatoes and other popular breakfasts.

• The high-calorie griddle is very suitable for Mexican cuisine, and can imitate the wok, you can fry Chinese, Japanese and Korean food.

• Traditional grilled foods, such as burgers, steaks, hot dogs, and chicken, can all be done well on the griddle.

 

Being able to prepare everything from hamburgers to burgers, having a griddle really opens up the range of foods you can cook.