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SERIES 4 | |
NAME | 4-1/2-GRID ELECTRIC COMBI OVEN |
COD | S4-1/2ESCTD |
EXT.DIMENSIONS | 650x540x670mm |
GRIDS | 4-1/2 GN |
GRIDS DISTANCE | 67 mm |
WEIGHT | 40kg |
VOLTAGE | 230V/50Hz |
POWER | 4.8KW |
SERIES 6 | |
NAME | 6-GRID ELECTRIC COMBI OVEN |
COD | S6ESCTD |
EXT.DIMENSIONS | 900x780x845mm |
GRIDS | 6-1/1 GN |
GRIDS DISTANCE | 67mm |
WEIGHT | 70kg |
VOLTAGE | 380V/50Hz |
POWER | 9.4KW |
SERIES 10 | |
NAME | 10-GRID ELECTRIC COMBI OVEN |
COD | S10ESCTD |
EXT.DIMENSIONS | 900x780x1045mm |
GRIDS | 10-1/1 GN |
GRIDS DISTANCE | 67 mm |
WEIGHT | 116kg |
VOLTAGE | 380V/50Hz |
POWER | 27.4KW |
SERIES 20 | |
NAME | 20-GRID ELECTRIC COMBI OVEN |
COD | S21ESCTD |
EXT.DIMENSIONS | 1120x980x1960mm |
GRIDS | 20-1/1 GN |
GRIDS DISTANCE | 60mm |
WEIGHT | 280kg |
VOLTAGE | 380V/50Hz |
POWER | 37KW |
Italian Engineer Team
Catalano Stefano
Shareholder/Chief R&D Chief Engineer of COVEN, Italy
Graduated from the Polytechnic University of Turin in 1993, Department of Mechanical Engineering, successively engaged in household appliances, commercial kitchen utensils industry, proficient in electrical, structural design. Chief R&D engineer and senior engineer of Italian COVEN company, engaged in the oven industry for nearly 30 years.
Incerti Ugo
Chief Chef of the Italian COVEN company
Born in Turin, Italy on October 21, 1969, graduated from the Pinerolo Hotel Management School in Italy in 1990, successively served as executive chef in hotels such as ristorante del cambio, food & company ristorante birilli. Italy COVEN company's chief dish research and development chef, national first-class chef, specializes in the development of new Western dishes, baking and bartending, has been engaged in the chef industry for nearly 30 years.
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