Teppanyaki Grill | What is authentic Japanese Teppanyaki?

Japanese Teppanyaki is cooked on a large hot plate using the finest materials such as various expensive seafood. Japanese teppanyaki usually uses butter as a flavoring agent, plus a little salt and pepper, so that the Japanese-style teppanyaki is delicious.

In the Teppanyaki restaurant in Japan, visitors can not only enjoy the food but also see the dazzling performances. In addition, in some high-end hotels, Teppanyaki chefs are always available to provide guests with catering services to ensure that you will be satisfied.

Teppanyaki features:

Teppanyaki is characterized by the preservation of the original flavor of the food, so the ingredients must be fresh. In terms of meat, the finest beef is the signature of the Japanese restaurants.

At the same time, because guests will pay more attention to the cooking process of the chef, Teppanyaki masters have to learn to wash hot plates, knife chapters, use knives, control of fire, adjust sauces, etc., and learn how to communicate with customers. Traditional teppanyaki technology also includes juggling, such as flying forks, turning seasoning bottles, and so on.

Teppanyaki is the most expensive and high-grade of Japanese cuisine. To evaluate whether a teppanyaki restaurant is good or bad, one is to look at food, and the other is to see a chef. You know, Japanese people usually only go when they are entertaining guests. Choose only the freshest ingredients to highlight the most authentic side of the food. Since the materials are so expensive, of course, the chef who cooks these foods must also be experts. In Japan, it is usually the responsibility of a chef to cook food in accordance with the eating rhythm of the guests.

In fact, there are some places to pay attention to when choosing a teppanyaki restaurant. In addition to food, menus and services, the location and overall design of the restaurant are also factors we often consider. There are several important aspects in the cooking of teppanyaki. The ingredients such as beef must be fresh and juicy, and the cooking time should be properly controlled so that people can appetize. Doing these details well will surely attract guests to come back next time.

Cookeryaki sells commercial-grade teppanyaki tables, designed for restaurants and homes, at reasonable prices, quality assurance, whether it is electric heating or gas heating, to meet your needs. We also offer a one-stop solution for commercial Teppanyaki restaurants, including a full range of kitchen equipment and restaurant design, opening directions and more.