Teppanyaki Griddle Plate – 10 Things To Cook

You have just purchased the new Cookeryaki 90cm free-standing rice cooker with its own Teppanyaki Style Griddle Plate. The non-stick Teppanyaki Style Griddle Plate sticks to the burner and provides a healthier way to cook. So, what are you actually doing?

Here are our top 10 favorite foods cooked in a Teppanyaki griddle plate.

1. Hamburgers and sausages -- this is an easy way to cook meat for a family dinner. Homemade burgers are the best option. Or keep it simple and buy prefabricated products from a butcher.

2. Pancakes -- you can't miss a nice pancake! Traditional pancakes are certainly delicious, but check out our buttermilk pancakes and caramelized bananas.

3. Sunday breakfast - bacon, eggs, tomatoes and hash browns are all cooked on the same surface. Just make sure you time each project to your liking; Crispy vs. light brown bacon, sunny side vs. Fried eggs, grilled vs. mushy tomatoes, lightly grilled vs. crispy potato pancakes... Is it Sunday?

French toast -- an easy way to spice up a slice of toast in the morning. Beat an egg, add a little milk, season with pepper and salt (or a little cinnamon or nutmeg), then dip each side of the bread into the egg mixture. Get ready (don't get too wet or spread out!) Fry over medium heat until browned on both sides. Supply as is... Or make a masterpiece out of our French toast with orange caramel and ricotta recipe.

5. Kebabs and kebabs -- there's no need to drag out some kebabs while eating. They cook to perfection on an Teppanyaki griddle plate.

Steak - cooked to your liking (rare and well done). Any extra juice will flow into the trap, and to get a tasty treat, you can add it to the gravy.

Asparagus salad with asparagus salad -- the perfect introduction to serving guests. Simply cut halloumi into the desired pieces (about 1cm thick) and fry over medium heat until golden brown on both sides... Yes, it's that simple! We serve the rocket salad, asparagus and lightly toasted almonds (in a flatbed oven, of course) with some lemon wedges - squeeze them tightly before eating.

8. Toasted sandwiches -- for a coffee-house style toasted sandwich, try buttering the bread and frying it. Not only does it look better (instead of squeezing between two hot plates), it also tastes better!

9. Yogurt bread bread -- making your own bread and a meal with our yogurt bread bread recipe can't be easier.

10. Fried rice -- it's even a surprise to us, but it can be done.

If you try one of our top 10 favorite foods at the Cookeryaki, be sure to let us know. We're happy that you can upload your photos to our Facebook page and let us know what else you've cooked on the griddle.