If you are a fan of grilled fish, would you like to know the cooking process of grilled fish?
If you are a grilled fish restaurant owner, would you like to know how your grilled fish differs from others?
Smokeless teppanyaki that restaurant owners love. Why is the thickness of the table top of the smokeless teppanyaki between 20 and 25 mm ?2019/03/26
From Chinese food to overseas ,to see the development of commercial kitchen equipment.Taking advantage of the Chinese cuisine to go to the sea.2019/03/26
The Teppanyaki Equipment is equipped with environmentally-friendly multi-purpose mechanical equipment such as frying and grilling.2019/03/20
In 2015 , Kong Lingjin's grilled fish equipment has become the leading brand in the country, occupying the leading position in the industry.2019/03/15
Here is the most frequently asked question from our new customers; Why the kitchen equipment you are selling is so much higher than others?2019/03/08